Farm-to-Table
Immerse yourself into a hands-on farm-to-table journey with our unique experiences set on an agricultural farm. You'll get to pick fresh vegetables right from the farm and we will cook them using traditional recipes and farm-sourced spices.
You would learn old cooking techniques, using banana leaves to wrap food, smoking food in rice straws, clay pot cooking; connecting you with time-honoured methods.
Join us for an unforgettable culinary journey that highlights the beauty of local and sustainable cooking practices, celebrating the essence of food that comes straight from the source. It's an opportunity to immerse yourself in the farm's surroundings and learn skills that bring you closer to the roots of authentic, delicious cuisine.
As an artist, I travel the world, cooking in community settings and engaging in meaningful conversations about food and climate change. The photos below capture some of these memorable experiences.
